Restaurants

Fa Bio Li

4.6(1015 Google reviews)Vichy, Allier€€

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Our take

If it's your first time, the Petite Note menu brings together a starter, ravioli and a dessert, at €29 in 2026. As for the Fin Gras du Mézenc beef, the tartare is €24.90 and the fillet €33.90, again in 2026.

The editors · Teddy L.How we choose our places

Homemade cooking and bistronomy in Vichy, with ravioli on the menu and Fin Gras du Mézenc beef.

Fa Bio Li is a homemade, bistronomic restaurant on avenue de la Croix Saint-Martin in Vichy. The ravioli have their own section on the menu, including a version with vegetables and Sicilian olive oil. On the meat side, Fin Gras du Mézenc beef comes as a thick steak (pavé), a tartare or a fillet. Three starter, main course and dessert menus: €29, €39 and €49 in 2026. In 2026, open Tuesday to Saturday, lunch and dinner, with online booking and takeaway.

Why we love it

  • Homemade cooking
  • Ravioli on the menu
  • Fin Gras du Mézenc beef
  • Takeaway

Top tip

In 2026, the restaurant is closed on Sundays and Mondays. On the other days, you can book online. Prefer to eat at home? The menu is also available as takeaway.

Before you go

  • Online booking
  • Closed Sunday and Monday (2026 hours)
  • Menus from €29 to €49 in 2026
  • Budget €€

Practical info

Address
44 Av. de la Croix Saint-Martin, 03200 Vichy
03200 Vichy

Opening hours

  • MondayClosed
  • Tuesday12h–14h, 20h–22h
  • Wednesday12h–14h, 20h–22h
  • Thursday12h–14h, 20h–22h
  • Friday12h–14h, 20h–22h
  • Saturday12h–14h, 20h–22h
  • TodayClosed
Route

What visitors say

4.6/ 5

Google rating

Average of 1,015 reviews on Google Maps.

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Around Fa Bio Li

44 spots in and around Vichy, enough to build your day.

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